What began as a 150-seat restaurant on a quiet block in Tribeca, New York, is now a hospitality empire spanning five continents. Chef Nobu Matsuhisa’s story is one of resilience, innovation, perseverance, and how the culinary arts can be integrated beyond the table and into a way of life. Nobu Hospitality, founded in partnership with Robert De Niro, embodies Chef Nobu’s unorthodox approach to food and flavor. Reflecting his culinary philosophy, like his food, the design of these residential spaces is centric to an overall holistic experience. Comfortable, relaxed, laid-back luxury. Nobu Residences Al Khobar artfully melds Nobu’s guiding principle – the Japanese concept of Kokoro that encom- passes how a person thinks, feels, and acts - with the unique local aesthetic. Stunning vistas of the Arabian Gulf combined with ultra-modern, world-class amenities, culmi- nate in what is truly an original Nobu Experience.
AN UNORTHODOX APPROACH TO FOOD AND FLAVOR
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